Creamy Nut "Cheese"

Recipe Feature from Refresh Your Soul Digestive Health Cookbook

Method

Place all ingredients in your food processor and blend. Process all ingredients until consistent and smooth. 

Serve with gluten-free crackers or fresh veggies. Enjoy! 

Sometimes, I like to add different seasonings, lemon and dill or maybe Aleppo pepper for spice. 

Prep time: Overnight
Cook time: 15 minutes
Serves 2 to 3

Ingredients

  • 2 cups cashews (soaked overnight) 
  • 1 tbsp. miso paste
  • 1 tsp. salt 
  • 1/4 cup of water
  • 1 tsp. coconut oil 
  • 1/2 tbsp. black pepper

Recipe featured in Wendy Sebastian's Digestive Health Cookbook. Learn more!